Online cooking classes have been all the rage over the last year as we’ve been staying home, and while restaurants are opening up, they’ll continue to be a staple in our cooking routines. And if ...

Shari Smith and Timmi Boxey share their love for cooking with Midland through cooking classes at Creative 360.

Brittany Bertrand, attendee of Milk Street’s cooking class “Less, but Better: Fewer Ingredients, More Impact,” uses a mixer Wednesday night while learning how to prioritize cooking healthy meals on a ...