NEW – Active Managerial Control (AMC) for Leaders – Join Steven Mandernach, Executive Director, Association of Food and Drug Officials for this new one-day AMC workshop for industry, designed to ...

APS Consult Ltd and The Institute for Tourism Studies are continuing with the courses dealing with local agricultural products, following a similar well-attended course which has already been held.

A new traditional foods processing course in Inuvik, N.W.T., is aimed at helping extend the shelf-life of country food and make it more readily available in northern supermarkets. Frank Elanik cooks ...

Genesee Community College (GCC) is poised to kick off its fall semester, welcoming students looking for a lucrative career in food production. The school, located in New York State, will offer more ...

Efforts to boost value addition, agroprocessing, and climate-smart mechanisation in Nigeria took a major step recently as ...

A study of the latest manufacturing techniques applied to the food industry and their role in satisfying current and future needs for food manufacturers and consumers. A course designed to integrate ...

The home science building inaugurated on Thursday will offer various courses to the students. One among them would be food processing course. The admission to this course will begin in the academic ...

The new Skills Training Across Canada program has been designed to not only recognize people in supervisor positions but support the development of young and developing talent. OTTAWA — On Jul. 18, ...

The Institute of Tourism Studies and APS Consult Ltd would like to thank all those who showed interest in their recently launched Cookery and Food Processing Courses (theoretical and practical) using ...

A new traditional foods processing course in Inuvik, N.W.T., is aimed at helping extend the shelf-life of country food and make it more readily available in northern supermarkets. (David Thurton/CBC) ...